Do you have a particular subject of interest or medical condition? Use this QUESTION  INDEX to find where enzymes might apply or help.

Also you can SEARCH all of the questions and answers for your subject.

Q1-What are enzymes?

Q2-Can you simply define nutrition?

Q3-What do you mean by "energy factor"?

Q4-Are there different types of enzymes?  

Q5-What are the names of the enzymes?

Q6-How do enzymes work in our bodies?

Q7-I've heard that enzymes are destroyed by the acid environment in our stomach.  Is that true?

Q8-Does cooking our food destroy enzymes?

Q9-If enzymes are destroyed by cooking, then where do we get our enzymes?

Q10-How can you preserve your body's enzyme level?

Q11-What happens to our body when we exhaust our enzyme reserves?

Q12-What is some other evidence that we waste our enzymes?

Q13-Do wild animals secrete enzymes in their stomach?

Q14-Would you trace how enzymes work in digestion?

Q15-How can we be sure that supplemental enzymes are not destroyed by acid in the stomach?

Q16-Does raw food stimulate enzyme secretion as much as cooked food?

Q17-I've heard that enzymes are not destroyed once they have been used.  Is that true?

Q18-Can our bodies make enzymes to replace our worn-out and excreted ones?

Q19-As we age, do our enzymes get weaker?

Q20-Why does our ability to produce enzymes get weaker when we get older?

Q21-Can supplemental enzymes slow our aging process?

Q22-I've heard that Eskimos experience very little sickness in their culture.  Why?

Q23-How do enzymes work in the stomach?  Click Here

Q24-Can food enzymes fight diseases?

Q25-How do enzymes affect our endocrine system?

Q26-How do enzymes affect the pituitary gland?

Q27-Can enzymes control obesity?

Q28-Is there a significant difference between raw calories and cooked calories?

Q29-Is raw fat as fattening as cooked fat?

Q30-Can you get fat eating raw foods?

Q31-Do obese people have a shortage of enzymes?

Q32-I like to eat a meal of meat, potatoes, bread, and salad.  Is that bad?

Q33-What are supplemental enzymes?

Q34-Is it possible to treat yourself for health problems with enzyme supplements?

Q35-I've heard that some foods contain enzyme inhibitors.  Is that true?

Q36-I have arthritis.  Will enzyme therapy help?

Q37-Can enzyme therapy help me fight cancer?

Q38-How might supplemental enzymes cure or prevent cancer?

Q39-I have severe allergies.  Can enzymes help me?

Q40-Can taking enzymes help prevent heart disease?

Q41-Can enzymes lower cholesterol?

Q42-How does digestion work without lipase?

Q43-Can enzymes help with diabetes?

Q44-Can enzymes help with hypoglycemia?

Q45-Should children take enzymes?

Q46-Can enzymes help fight leukemia?

Q47-Does the addition of raw food to the diet or juicing guarantee enough enzymes to meet our needs?

Q48-Could you comment on how enzymes affect our colon?

Q49-I have migraine headaches.  Will enzymes help?

Q50-I have insomnia.  Will enzymes help?

Q51-Can enzymes help me with my psoriasis?

Q52-Are plant enzymes capable of surviving the stomach's hydrochloric acid better than animal enzymes?

Q53-Do athletes and physically active people have different enzyme needs than others?

Q54-I'm trying to body build and I want to know if enzymes will help me with this?

Q55-What are some names of enzyme supplements that are found on the market today?

Q56-Are foods such as vitamins and minerals, blue green algae, green barley, HCL, and CoQ10 enzymes?

Q57-Can you overdose on enzymes?

Q58-Can you summarize how enzymes may help improve our health?

Q59-How can you determine the strength or potency of natural plant enzymes?